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Cilantro Lime Dressing Recipe

Ingredients
  

  • ½ cup Olive or Avocado Oil
  • 1 Avocado
  • Handful of Cilantro
  • 2 Egg Yokes
  • 2 limes juiced
  • ½ tsp Salt
  • 1 tsp black pepper
  • 1 tsp Dijon Mustard
  • 5 or 6 Anchovy fillets
  • 1 clove of Roasted Garlic
  • ¼ cup Water

Instructions
 

  • Put all ingredients except the oil in a blender and blend until well mixed
  • With blender running, slowly drizzle oil in
  • As soon as all the oil is in, shut off the blender. The salad dressing is done. Bottle and store in the refrigerator in airtight container.

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